Food & Gastronomy Tourism
Samlor machu: Cambodia's sour soups
Samlor machu is a family of Cambodian sour soups, made with tamarind, pineapple, lotus root and other sour ingredients. Here are the main types and how they're eaten.
Samlor machu is a family of Cambodian sour soups, made with tamarind, pineapple, lotus root and other sour ingredients. Here are the main types and how they're eaten.