Food & Gastronomy Tourism
Beef lok lak: the story of a Cambodian favourite
Beef lok lak is a stir-fried beef dish served with a tangy lime-and-pepper sauce. Here's what's in it, where it comes from and how Cambodians eat it.
Beef lok lak is a stir-fried beef dish served with a tangy lime-and-pepper sauce. Here's what's in it, where it comes from and how Cambodians eat it.